St. Mary's County
Public Schools
Name | Position | Area of Responsibility | Extension* |
---|---|---|---|
Megan Doran | Director of Food & Nutrition Services | Director | 34125 |
Leigh Willis | Fiscal Secretary | Secretarial support, reception, meal benefits information | 34125 |
Robert Springer | Supervisor of Food & Nutrition Services | State reporting, warehouse logistics, kitchen maintenance, department accounting | 34125 |
Mary Ervin | Food & Nutrition Services Accountant | Vendor invoices, food and supply orders, department accounting | 34125 |
Tanya Miceli | Registered Dietitian | School menus, nutrition and allergy information | 34125 |
Patrick Hall |
Warehouse Manager | Warehouse operations | 34125 |
Joe Herbert | Food Service Driver | Delivery of food and supplies to schools | 34125 |
Lori Byrne | Training Manager | Staff training, recipe development, substitute coverage | 34125 |
Cherie Cotsonas | Food Service Coordinator | Foodservice operations for assigned schools, After-School Programs | 34125 |
Kaitlin Fraer |
Food Service Coordinator | Foodservice operations for assigned schools, Farm to School | 34125 |
Jatorie Jones | Food Service Coordinator | Foodservice operations for assigned schools | 34125 |